Product Description

• Cake Flavour - Fresh Fruits
• Type of Cake - Tart
• Size - 8 Portion
• Shape - Round
• Serves - 7-8 People
• Diameter - In Between 7 to 8 Inches Approx.
• Weight - 1 Kg and Above

Mini Tartpedia:

• An early tart was the ITALIAN CROSTATA, dating to at least the mid 15th century. It has been described as a rustic free-form version of an open fruit tart.
• There are many types of tarts, with popular varieties including Treacle tart, meringue tart, tarte tatin and Bakewell tart. A jam tart uses jam in place of fresh fruit.