Product Description

• Cake Flavour - Dark Chocolate
• Type of Cake - Mousse
• Size - 4 Portion
• Shape - Round
• Serves - 4-5 People
• Diameter - In Between 5 to 6 Inches Approx.
• Weight - Half Kg and Above
• Tempting mix of dark chocolate, cacao butter, praline paste & almond dacquoise with chocolate glaze.

Mini Flowerpedia:

• The history of chocolate cake goes back to 1764, when Dr. James Baker discovered how to make chocolate by grinding cocoa beans between two massive circular millstones.
• Europe is credited with the invention of modern cakes, which were round and topped with icing.