Product Description

• Cake Flavour - Red Velvet
• Type of Cake - Sponge and Cheese Cream
• Size - 4 Portion
• Shape - Round
• Serves - 4 to 5 People
• Diameter - In Between 5 to 6 Inches Approx.
• Weight - Half Kg and Above

Mini Cakepedia:

• No one really knows where carrot cake came from. According to food historians, our modern carrot cake most likely descended from Medieval carrot puddings enjoyed by people in Europe.
• The ancient Egyptians were the first culture to exhibit baking skills, and during Ancient Times the cakes were more bread-like in appearance and sweetened with honey.